Monday, October 13, 2025

Cucina Italiana

Lentil salad, Feta and Caramalized onions

Baked Feta lentil salad with Caramelized onion Prepare time: 15 min Cook: 15 min Ready in: 30min Servings: 2 people Ingredients 400 grams lentils (canned/drained) 1 red...

Best Black Bean and Eggplant Noodles

Black bean and Eggplant noodles Prepare time: 10 min Cook: 30 min Ready in: 30 min Servings: 2 people Ingredients 2 eggplants (preferably the long thin ones) Vegetable...

Home Made Fettucine

Fettucine Ingredients for 4 people 200 grams 00 flour (or all purpose) 200 grams of semolina flour 4 pinches of salt 4 table spoons of...

Perfect Miste di bruschette

Miste di Bruschette Bruschette are one of the favorites for antipasti in Italy. You can create all kinds of varieties, but I like to...

Orecchiette con Cime di Rapa, Burrata e Alici

Orecchiette con Cime di Rapa, Burrata e Alici (Broccoli rapes, burrata and anchovies) Prepare time: 20 min Cook: 15 min Ready in: 35 min Servings: 4 people Ingredients 400...

Flatbreads with Tzatziki

Homemade Flatbreads with Tzatziki Prepare time: 30 min Cook: 15 min Ready in: 2 hours Ingredients For the homemade flatbreads (around 8) 250 grams of tipo 00 or all...

Greek Salad

Greek salad Prepare time: 10 min Cook: 0 min Ready in: 10 min Servings: 2 main dish/ 4 side dish Ingredients 500 grams tomatoes (preferably Roma) 2 cucumbers ...

Pollo alla Cacciatora in bianco

Pollo alla Cacciatora in bianco Prepare time: 15 min Cook: 1,5/ 2 hours Ready in: 2 hours and 15 min Servings: 4 people Ingredients 4 chicken legs around...

Spaghetti alla Puttanesca

Spaghetti alla Puttanesca Prepare time: 10 min Cook: 30 min Ready in: 30 min Servings: 2 people Ingredients ½ red onion 2 garlic cloves Olive oil 6 anchovies ...

Oat Cookies with chocolate and walnuts

Oat cookies with dark chocolate and walnuts Prepare time: 30 min Cook: 10/12min Ready in: 40/42 min Ingredients 115 grams unsalted butter (room temperature) 80 grams sugar ...

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