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TALKS AND DISHES
DISCOVER THE ITALIAN STORY
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Appetizers
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Pumpkin Ravioli served with Butter, sage and crispy Guanciale
Lemony Zucchini Salad
Vegetarian Chickpea Curry
Fresh Watermelon salad
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Italian Classics
Italia
Spaghetti alla Puttanesca
Cucina Italiana
-
April 6, 2021
Italia
Pollo alla Cacciatora in bianco
Cucina Italiana
-
April 7, 2021
Italia
Home Made Fettucine
Cucina Italiana
-
April 8, 2021
Chef's Signature
Happy Healthy
Fresh Watermelon salad
Cucina Italiana
-
June 2, 2021
Favourite Dishes
Favorite Dishes
Orecchiette con Cime di Rapa, Burrata e Alici
Cucina Italiana
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April 8, 2021
Appetizers
Flatbreads with Tzatziki
Cucina Italiana
-
April 7, 2021
Favorite Dishes
Lemony Zucchini Salad
Cucina Italiana
-
June 30, 2021
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Home Made
Strawberry and Coconut Tiramisu
Dolci
Cucina Italiana
-
April 1, 2021
Tiramisu with Strawberry’s and Coconut Prepare time: 40 min Set time: over-night Ready in: 40 min + setting Servings: 6/8 people This recipe...
Oat Cookies with chocolate and walnuts
Dolci
Cucina Italiana
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April 1, 2021
Oat cookies with dark chocolate and walnuts Prepare time: 30...
Panna Cotta with red fruit coulis
Dolci
Cucina Italiana
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March 12, 2021
Panna Cotta with Red Fruit Coulis Prepare time: 30...
Castagnole (sweet fried dough balls)
Dolci
Cucina Italiana
-
March 8, 2021
Castagnole con ricotta Prepare time: 20 min Cook: 15 min Ready...
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Hi! I'm Lily,
Join my Italian Story about seasonal, traditional and inspiring recipes.
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Lily Ball
Chef