Vegetarian Chickpea Curry
Super tasty Vegetarian curry full of veggies and spicesÂ
Prepare time: 15 min
Cook: 30 min
Ready in: 45 min
Servings: 4 people
Ingredients
250 grams...
Fresh Watermelon salad
Super fresh watermelon salad, served with a sweet/sour lime honey mint dressing. Exactly what you need on the summer days for some...
Spring time Spring Rolls
Vietnamese style spring rolls served with two sauces to dip, perfect for a spring snack.Â
Prepare time: 30 min
Cook: 15 min
Ready in:...
Special Caesar salad
A Caesar salad with a special twist
Prepare time:20 min
Cook: 10 min
Ready in: 30 min
Servings: 4 people
Ingredients
For the Dressing
2 egg yolks (preferably...
Penne al Pesto Rosso (pasta salad)
Prepare time: 15 min
Cook: 10 min
Ready in: 25 min
Servings:Â 4 people
Ingredients
For Pesto Rosso
200 grams sundried tomatoes
½...
Lebanese Tabbouleh salad
Prepare time: 15 min
Cook/Soak: 10/30 min
Ready in: 35 min
Servings: 2 people
Ingredients
1 cucumber
250 grams of tomatoes
3 spring onions
...
Mezzi Rigatoni all’Amatriciana
Prepare time: 10 min
Cook: 15 min
Ready in: 25 min
Servings: 4 people
Information about this typical Roman recipe
Amatriciana is one of the four traditional...
Black bean and Eggplant noodles
Prepare time: 10 min
Cook: 30 min
Ready in: 30 min
Servings: 2 people
Ingredients
2 eggplants (preferably the long thin ones)
Vegetable...
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkNoPrivacy policy
