Orecchiette con Cime di Rapa, Burrata e Alici
(Broccoli rapes, burrata and anchovies)
Prepare time: 20 min
Cook: 15 min
Ready in: 35 min
Servings: 4 people
Ingredients
400...
Pollo alla Cacciatora in bianco
Prepare time: 15 min
Cook: 1,5/ 2 hours
Ready in: 2 hours and 15 min
Servings: 4 people
Ingredients
4 chicken legs around...
Spaghetti alla Puttanesca
Prepare time: 10 min
Cook: 30 min
Ready in: 30 min
Servings: 2 people
Ingredients
½ red onion
2 garlic cloves
Olive oil
6 anchovies
...
Lasagna Classica al Ragu
Prepare time: 20 min
Cook: 2,5 hours
Ready in: 2hours and 50min
Servings: 6 people
Ingredients for the Ragu
Olive oil
1 carrot
...
Risotto ai Carciofi (risotto with artichokes)
Prepare time: 20 min
Cook: 25 min
Ready in: 45 min
Servings: 4 people
Ingredients
For the sautéed Artichokes
4 Artichokes
2 lemons
...
Broccolo Romano Ripassato
Prepare time: 10 min
Cook: 13 min
Ready in: 23 min
Servings: lunch 2 people/ side dish 4 people
Ingredients
1 Broccolo Romanesco (around 800...
Puntarelle alla Romana
Prepare time: 10 min
Cook: 0 min
Ready in: 15 min
Servings: 4 people
This is a super fresh and healthy lunch or side dish. Puntarelle alla...
Ravioli ricotta/fresh herbs, served with lemon butter
Prepare time: 50 min
Cook: 8 min
Ready in: 10 min
Servings: 4/6
Ingredients for the pasta dough
150 grams of all purpose/tipo...
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