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Italia

Casarecce con Ragù

Cucina Italiana - March 8, 2021

Casarecce con Ragù classico Prepare time: 15 min Cook: 2/2,5 hours Ready in: 2 hours and 45min Servings: 4/6 people Ingredients Olive oil 1 carrot 1 white onion ...

Fish

Festa delle Vongole

Cucina Italiana - March 1, 2021

Festa di Vongole Prepare time: 15 min Cook: 15 min Ready in: 30 min Servings: 4 people Ingredients 1 kg vongole (clams) Sea salt (big) 1 fresh...

Italia

Pollo alla cacciatora (rosso)

Cucina Italiana - February 25, 2021

Pollo alla Cacciatora Rosso Prepare time: 15 min Marinate: 2 hours / preferably over-night Cook: 1,5/ 2 hours Ready in: 3 hours minimum Servings: 4 people Pollo alla Cacciatora...

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A Must Try Recipe

Dolci

Strawberry and Coconut Tiramisu

Dolci

Panna Cotta with red fruit coulis

Pasta

Pumpkin Ravioli served with Butter, sage and crispy Guanciale

Favorite Dishes

Lemony Zucchini Salad

World Cuisine

Vegetarian Chickpea Curry