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Tuesday, March 19, 2024
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TALKS AND DISHES
DISCOVER THE ITALIAN STORY
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Pumpkin Ravioli served with Butter, sage and crispy Guanciale
Lemony Zucchini Salad
Vegetarian Chickpea Curry
Fresh Watermelon salad
Video
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Home
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Pasta
Pasta
Pasta dishes, by Talks and Dishes
Appetizers
Dolci
Fish
Happy Healthy
Italia
Pasta
Roman Food
Salad
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Fish
Festa delle Vongole
Cucina Italiana
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March 1, 2021
Festa di Vongole Prepare time: 15 min Cook: Â 15 min Ready in: 30 min Servings: 4 people Ingredients 1 kg vongole (clams) Sea salt (big) 1 fresh...
Pasta
Cacio e Pepe
Cucina Italiana
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March 1, 2021
Cacio e pepe  Prepare time: 20 min Cook: 15 min Ready in: 20 min Pair this delicious pasta with a nice Italian red wine. Ingredients For 2 people 100/120...
Pasta
Linguine al Pomodoro
Cucina Italiana
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February 25, 2021
Linguine al Pomodoro Prepare time: 10 min Cook: 10 min Ready in:Â 20 min Servings: 4 people Ingredients Olive oil 2 garlic cloves 1/1,5 canned peeled tomatoes (Mutti/Graziella) ...
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A Must Try Recipe
Pasta
Pumpkin Ravioli served with Butter, sage and crispy Guanciale
Favorite Dishes
Lemony Zucchini Salad
World Cuisine
Vegetarian Chickpea Curry
Happy Healthy
Fresh Watermelon salad
Appetizers
Spring time Spring Rolls
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