Tuesday, May 18, 2021

Pasta

Festa delle Vongole

Festa di Vongole Prepare time: 15 min Cook:  15 min Ready in: 30 min Servings: 4 people Ingredients 1 kg vongole (clams) Sea salt (big) 1 fresh...

Cacio e Pepe

Cacio e pepe   Prepare time: 20 min Cook: 15 min Ready in: 20 min Pair this delicious pasta with a nice Italian red wine. Ingredients For 2 people 100/120...

Linguine al Pomodoro

Linguine al Pomodoro Prepare time: 10 min Cook: 10 min Ready in: 20 min Servings: 4 people Ingredients Olive oil 2 garlic cloves 1/1,5 canned peeled tomatoes (Mutti/Graziella) ...

A Must Try Recipe

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