‘Tis the season for simple turkey recipes, and this juicy Crock Pot Turkey Breast is ideal for a small vacation feast!

A gradual cooker turkey breast simply wants some broth and veggies, and if comes out completely juicy each time!

close up of cooked Crockpot Turkey Breast in the crock pot

Crock Pot Turkey Breast

We love straightforward Crockpot recipes as a result of they save time within the kitchen in prep, cooking steps, and clear up!

As a lot as I really like an oven roasted turkey this  is a smaller selection, nice for a household meal.

The gradual cooker means that is just about easy, add it to the crock pot and overlook about it till it’s finished!

ingredients to make Crockpot Turkey Breast

Substances

TURKEY BREAST  I take advantage of a 2lb boneless turkey breast with pores and skin on. In case your turkey breast is a bit larger, you’ll want so as to add some additional prepare dinner time (prepare dinner instances included under).

VEGGIES These are elective however do add additional taste. Rather than veggies, you should utilize a small rack for the turkey breast.

I take advantage of celery, carrots, and onions (use all Three or what you might have available). In case your turkey is small the greens will not be tender as soon as the turkey is cooked. Should you’d like they are often eliminated and simmered on the range within the broth whereas the turkey rests.

FRESH HERBS When you’ve got them add some in, I like to purchase a reasonable mixture of “poultry herbs” on the native grocery retailer. This normally consists of parsley, thyme, rosemary and sage. When you’ve got all or any of those, add a sprig or two to the broth.

GRAVY Use the broth and drippings to make a flavorful gravy or to make a scrumptious soup. If utilizing packaged gravy, the drippings could be added instead of water for additional taste.

Kitchen Tip

A thermometer is a reasonable manner to make sure meat is cooked appropriately and comes out juicy each time! They are often bought on-line for as little as $10. As meat is dear, that is a nice kitchen funding.

My favorites: I’ve each an instant read thermometer which is nice for a fast temperature examine in addition to one similar to this that I depart within the meat, good for turkeys and roasts.

brushing sauce on turkey to make Crockpot Turkey Breast

Find out how to Prepare dinner a Turkey Breast in a Crockpot

This must be one of many best methods ever to prepare dinner a juicy turkey dinner!

  1. Put together the turkey breast by with herbs and butter (or olive oil) per the recipe under.
  2. Place greens within the crockpot and prime with the turkey breast.
  3. Prepare dinner ‘low and gradual’ in response to recipe instances under, till the turkey breast reaches an inside temperature of 165° F.
  4. Take away turkey breast and permit it to relaxation 5-10 minutes earlier than slicing.

With a smaller turkey breast, the greens will not be tender sufficient within the time it takes to prepare dinner the turkey. They do add nice taste to the broth and the turkey breast itself. Should you’d wish to eat the greens, chop them and simmer within the broth on the range whereas the turkey rests till they’re tender. They can be refrigerated and added to soups or stews later.

PRO TIP: As soon as the turkey breast is cooked, it may be positioned beneath a broiler for about four minutes to realize a crispy outer pores and skin (that is elective).

Turkey Breast Crockpot Cooking Occasions

This recipe makes use of a 2 lb skin-on boneless turkey breast, however listed here are a few different cooking instances for turkeys for various weights:

  • 2lb turkey breast – 2hrs 45 minutes to three hrs 15 minutes
  • Three lb turkey breast – Three hours 45 minutes to four hours 15 minutes.
  • four lb turkey breast – four hours 45 minutes to five hours 15 minutes.

You’ll want to use a meat thermometer; the interior temperature ought to all the time attain 165°F. Test the turkey breast early to make sure it doesn’t overcook.

TURKEY TIP: As soon as the turkey has completed cooking it ought to relaxation about 10 minutes earlier than slicing. Take away it from the gradual cooker whereas it rests so it doesn’t proceed cooking within the steam and juices.

 

full cooked Crockpot Turkey Breast in the crock pot after cooking

Pair this up along with your favourite turkey dinner side dishes and a few homemade gravy for the proper meal.

Ideas for Juicy Turkey Breast

  • The perfect Crockpot turkey breast is slow-cooked to perfection.
  • Test the temperature EARLY so your turkey doesn’t overcook.
  • Take a look at the temperature on the thickest a part of the meat (away from the bone for bone-in breasts).
  • Take away the meat from the gradual cooker to relaxation so it doesn’t proceed cooking.
  • Relaxation the turkey for no less than 5-10 minutes earlier than slicing.

Extra Turkey Favorites

Did you make this Crockpot Turkey Breast? You’ll want to depart a ranking and a remark under!

Crockpot Turkey Breast

Completely seasoned and juicy, this Crockpot Turkey Breast is a no-fail recipe!

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  • In a small bowl combine melted butter, poultry seasoning, salt, garlic powder, onion powder, black pepper, and paprika. Unfold the combination evenly over the turkey breast.

  • Pour broth within the backside of a gradual cooker. Place the greens within the backside.

  • Place the turkey breast, pores and skin aspect up, on prime of the greens.

  • Place the lid on the gradual cooker and prepare dinner on low (instances under) till inside temperature reaches 165°F. Don’t overcook.

  • For crispy pores and skin, take away the turkey breast and place on a foil lined sheet and broil 3-5 minutes or till browned.

Greens are elective however they add taste in addition to lifting the turkey out of the liquid. You possibly can place the turkey breast on a small rack as a substitute should you favor.
Cooking time will change relying on the scale and form of the turkey breast. 

  • 2lbs will want 2hrs 45 minutes to three hrs 15 minutes
  • 3lbs will want 3hrs 45 minutes to four hrs 15 minutes
  • 4lbs will want four hrs 45 minutes to five hrs 15 minutes.

IMPORTANT: You’ll want to use a meat thermometer; the interior temperature ought to attain 165°F. Test the turkey breast early to make sure it doesn’t overcook.
With a smaller turkey breast, the greens will not be tender sufficient within the time it takes to prepare dinner the turkey however they do add nice taste to the broth and the turkey breast itself. If you would like to eat the greens, chop them and simmer within the broth on the range whereas the turkey rests till they’re tender. They can be refrigerated and added to soups or stews later.
Use the drippings or broth so as to add to gravy. If utilizing a packaged gravy combine, use the drippings instead of water.

Energy: 587, Carbohydrates: 20g, Protein: 87g, Fats: 19g, Saturated Fats: 8g, Ldl cholesterol: 241mg, Sodium: 2612mg, Potassium: 1596mg, Fiber: 5g, Sugar: 9g, Vitamin A: 16256IU, Vitamin C: 21mg, Calcium: 143mg, Iron: 3mg

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